It's no secret that numerous frozen yogurt stores have opened in recent years. Some position themselves as 'healthy', but their product falls short of actually qualifying as yogurt. To be considered yogurt, the product needs to contain live and active cultures. Some so-called 'frozen yogurts' use heat-treated yogurt, which kills the live and active cultures, or they may simply add in cultures to the mix along with acidifiers, and skip the fermentation step all together.
Nutrition is very important to us, so rest assure that Cultivé Frozen Yogurt does contain live and active cultures! To find out why it is so important to have these live and active cultures, visit our nutrition section.
To learn more about yogurt & the process of making yogurt, click here